Tag: tomatoes

Chicken in walnut tomato sauce
dinner, Georgian, main dish

Chicken in Walnut Tomato Sauce

Chicken in walnut sauce is a very traditional thing in Georgian cuisine. Just because I was at the farm this morning and got tons of ripe cherry tomatoes, I decided to incorporate them in the dish. First I cooked the cherry tomatoes because I was going to save them for […]

Grilled Veggies with Balsamic Dressing
Salads, side dish

Grilled Veggies with Balsamic Dressing

Grilled veggies with balsamic dressing is a great side dish for meat or fish. In July and August fresh zucchini, yellow squash, eggplants and tomatoes are in season and they are delicious. It’s very simple to place sliced pieces on the grill, add fresh tomatoes, mozzarella and then drizzle good […]

chopped salad
Salads, side dish

Chopped Salad

The ideal chopped salad is a blend of the freshest, most colorful ingredients the produce aisle or farmer’s market has to offer. Summer is the perfect season for this salad. You can easily get fresh romaine lettuce, juicy tomatoes, crunchy cucumbers,  corn and avocados. I found the recipe in book […]

tabouli
Salads, side dish

Tabouli

Tabouli  is a very refreshing, easy and delicious summer salad that can be served for lunch or dinner with or without any meat or fish. As I was getting ready for the Tuesday evening concert at Bellard park, I quickly prepared it together with  pork and veggie kebobs and didn’t […]

roasted chicken in romesco sauce
dinner, main dish

Roasted Chicken in Romesco Sauce

Romesco sauce is one of my favorite sauces made of roasted red peppers and almonds. It is originated from Catalonia, Spain and is a base for many dishes. Roasted chicken in romesco sauce is an amazing one pot dish, full with Spanish flavors.