If you are a quinoa lover, this easy and delicious recipe is for you. Quinoa is a perfect vessel for mostly any vegetables: asparagus, corn, peas, cherry tomatoes, zucchini, you name it. Eggplants are perfect in fall and I use them in many dishes and create some new recipes. Quinoa […]
Chicken in walnut sauce is a very traditional thing in Georgian cuisine. Just because I was at the farm this morning and got tons of ripe cherry tomatoes, I decided to incorporate them in the dish. First I cooked the cherry tomatoes because I was going to save them for […]
Marinated green tomato salad was prepared at my house in Georgia in a huge bowl. My mom packed small jars and kept them for winter. In winter, we ate with bean soup, corn bread or just fried potatoes. It’s sour, tangy, has little crunch and full with flavors. The essential […]
Grilled veggies with balsamic dressing is a great side dish for meat or fish. In July and August fresh zucchini, yellow squash, eggplants and tomatoes are in season and they are delicious. It’s very simple to place sliced pieces on the grill, add fresh tomatoes, mozzarella and then drizzle good […]
Chicken pomodoro features fresh flavors and gorgeous presentation. It’s tender, creamy and vibrant and very simple to prepare at home. Serve with rice, salad or pasta.
Easy, colorful and fresh salad, perfect for summer gatherings.
The ideal chopped salad is a blend of the freshest, most colorful ingredients the produce aisle or farmer’s market has to offer. Summer is the perfect season for this salad. You can easily get fresh romaine lettuce, juicy tomatoes, crunchy cucumbers, corn and avocados. I found the recipe in book […]
Tabouli is a very refreshing, easy and delicious summer salad that can be served for lunch or dinner with or without any meat or fish. As I was getting ready for the Tuesday evening concert at Bellard park, I quickly prepared it together with pork and veggie kebobs and didn’t […]
Romesco sauce is one of my favorite sauces made of roasted red peppers and almonds. It is originated from Catalonia, Spain and is a base for many dishes. Roasted chicken in romesco sauce is an amazing one pot dish, full with Spanish flavors.
Tomato cucumber salad with walnut sauce is a very refreshing summer salad. You will need to use ripe and juicy tomatoes that has a lot of flavor. I recommend you buy them at the farmers market in summer. They are the best. If you can’t find the Georgian spices marigold […]